Carrot Cake is very tasty and delicious Recipe

Carrot Cake is very tasty and delicious

Palm oil is a plant that has many benefits, one of which is as a basic ingredient or substitute for butter and butter for cake making. Maybe you have also often heard of other benefits of coconut oil or coconut oil for skin beauty. But, do you know if coconut oil is also good for the digestive system and the body's metabolism, and can reduce blood pressure. Therefore I tried to make this very delicious and delicious Carrot Cake. Today I just executed how to make it, with the modification of this recipe I got the right sweetness. If the original recipe uses 300 grams of palm sugar and 100 grams of granulated sugar, I use 200 grams of palm sugar and 75 grams of granulated sugar. Makes it a little complicated, but Carrot Cake is very tasty and delicious, coupled with its softness and cheese frosting makes your tongue feel trembling and want to try it immediately. Then I will share the recipe below.

Ingredients

Carrot Cake ingredients that are very tasty and delicious:

• 250 gr all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• ½ teaspoon salt
• 180 ml of canola oil or vegetable oil
• 4 eggs
• 200 gr brown sugar
• 75 grams of granulated sugar
• 1 teaspoon vanilla extract
• 300 gr grated carrots
• 125 ml of applesauce (I made from 1 apple diced, boiled with 250 ml of water and 1 teaspoon of cinnamon powder until it becomes 125 ml, then blender)

Cheese Frosting Material:

• 1 block cream cheese 1 block = 8 oz
• 115 gr unsalted butter
• 125 gr refined sugar
• 1 teaspoon vanilla extract

How to make a very tasty and delicious Carrot Cake:

1. Mix flour, baking powder, baking soda, and salt in one container. Set aside
2. Beat eggs, oil, sugar, brown sugar, apple sauce, and vanilla extract in another container until blended. I use a regular whisk shaker, not a mixer. 
3. After wrapping, add grated carrots. Beat until blended.
4. Enter the flour mixture little by little, stir until smooth. Put it in a baking dish that has been buttered. 
5. Bake in an oven at 180 degrees Celsius for 20-25 minutes. Prick test.

How to make cheese frosting:

1. Mix cream cheese until creamy (I use an electric mixer), 
2. add butter, mix until well blended, 
3. add refined sugar and vanilla extract, mix until everything is well blended.
4. Split the cake into two parts, spread with frosting, stack with another cake, cover with remaining frosting. Ornamental.

Serve Carrot Cake which is very tasty and delicious with your family so that it is more enjoyable and tasteful.
It may be useful.

Share this post