Recipe and How to Make Easy and Simple Carrot Cream Soup on High Quality

Delicious Cream Soup

Cream soup that is warm, tasty and healthy, namely Cream Soup which contains beta-carotene in carrots which is good for health. Cream soup is one of the ingredients made from the main ingredients of carrots. The diverse benefits of orange-colored vegetables are good for health. In addition to the content of vitamin A which is good for eye health. Carrots also provide benefits for the body. Carrots are rich in antioxidants that are easily absorbed with us and can be converted into vitamin A during the digestion process. Even the contents of vitamins and minerals are very good for health such as fiber, potassium, manganese, phosphorus, magnesium and also vitamin E which is needed by the body. Vegetables that are rich in nutrients can reduce the risk of cancer even a study shows that the consumption of carrots that are good for women approximately 2-3 times a day will reduce the risk of breast cancer. Well, after knowing the benefits of carrots there is nothing wrong if you present special dishes for the family with the main ingredients of carrots. Carrot cream soup that is right to be served when your family members unwind after the move. The time used to make this creamy soup is not long, you can make it yourself at home with ingredients that are easy to obtain. This time I share recipes, herbs, and steps that you can follow to make carrot cream soup for your beloved family.


 Recipes and How to Make Simple, Easy and Simple Carrot Cream Soup



Cooking Time Preparation: 20 minutes

Cooking: 60 minutes

Total: 80 minutes

Number of servings 4 servings



Main ingredients of Carrot Soup Cream :

1. 1 tablespoon butter
2.  20 g of onion, chopped
3. 300 g carrots, peeled, cut into pieces, boil briefly
4. 250 ml of fresh milk
5.  2 tablespoons fresh cream
6. 200 ml of chicken stock

Ingredients Carrot Cream Seasoning :

1. 1/2 tsp oregano dry
2.  1/2 tsp pepper salt powder to taste

Complementary ingredients Carrot Cream Soup :

1.  Cheese for sprinkles
2.  Bread according to taste

How to Cook Recipes and How to Make Easy and Simple Carrot Cream Soup :

1. The first step you can start by taking a non-stick pan to saute onions and also garlic until wilted comes out the aroma.
2. Stir until evenly distributed Then after that enter the carrot, stir again until wilt Sprinkle with flour, stir again until evenly distributed
3. Then add the milk, add the carrots until tender, lift and stir. Then pour into a blender bowl, do it until smooth. Do it with boiling with chicken stock, pepper, pepper and cream until boiling thick and lifting and serving
4. Serve with a sprinkling of cheese and bread

     Tips for you to serve carrot cream soup, serve while still warm, besides for those of you who want to add the spicy flavor to the cream soup. Add black pepper when served. Some cream soups that are served are those that use plain yogurt so that the flavor becomes fresh. If you want something that tastes sweet add honey just so it is more stable. For those of you who want to try the cream soup recipe, try also the recipe for tomato soup cream, corn cream soup, macaroni cream soup, and cheese cream soup almost the same as the make-up just need a little change in ingredients and taste.

Share this post